How to Make Vietnamese Jellyfish Salad 🥗 | Easy Gỏi Sứa with Carrot & Green Mango

How to Make Vietnamese Jellyfish Salad 🥗 | Easy Gỏi Sứa with Carrot & Green Mango

Learn how to make a delicious and refreshing Vietnamese jellyfish salad (Gỏi Sứa) with shredded carrot and green mango! 🥕🥭
In this step-by-step tutorial, a young woman shows you how to prepare this healthy, crunchy, and flavorful dish – perfect for hot summer days.

🌟 What you'll see in this video:
✔️ How to clean and prepare jellyfish
✔️ How to shred carrot and green mango
✔️ How to make a sweet, sour, and spicy Vietnamese-style dressing
✔️ How to toss and garnish the salad with herbs and peanuts

📌 This traditional Vietnamese salad is light, healthy, and full of texture – a perfect appetizer or side dish for any meal.

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